Month: June 2020

COVID-19: Safeguarding food systems and promoting healthy diets

Launch of a new Policy Brief on COVID-19    29th June 2020 – The Global Panel on Agriculture and Food Systems for Nutrition is today announcing the launch of its latest policy brief, COVID-19: safeguarding food systems and promoting healthy diets.    The brief focuses on the profound impacts the pandemic has already had on food systems…

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Newsletter Final

Agriculture Nutrition & Health Academy week research conference

On Wednesday 1st July, the Global Panel will be participating in the ANH Academy Week research conference plenary discussion on COVID-19. Professor Patrick Webb, Technical Adviser to the Global Panel will present the new Global Panel policy brief ‘COVID-19: safeguarding food systems and promoting healthy diets’,  launched on 29th June. Join us on 1st July,…

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Read our COVID-19 policy brief

The new Policy Brief: COVID-19: safeguarding food systems and promoting healthy diets, presents 10 priority actions to help policymakers mitigate the effects of the pandemic on food systems, with a focus on consumers and food supply. The need for action The brief focuses on the profound impacts the pandemic has already had on food systems and…

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Dongyu Wide

Director General of FAO, Dr QU Dongyu, joins the Global Panel

The Global Panel welcomes Director-General QU Dongyu in his new role of Panel Member 4th June 2020 – The Director-General of the Food and Agriculture Organization of the United Nations (FAO), Dr QU Dongyu, has been appointed Member of the Global Panel on Agriculture and Food Systems for Nutrition. Since the inception of the Global…

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