Month: February 2020

Oped

Opinion: Why reshaping trade policies is essential for sustainable food systems, healthy diets

With its focus on climate change, the World Economic Forum’s annual meeting in Davos, Switzerland, that took place last month reviewed how food systems can better support both planetary and human health by providing safe, affordable, and nutritious diets for all. While providing evidence to policymakers on this very issue is vital and has been on the…

Read More...
Boat

Putting nutrition at the heart of trade policy

Launch of a new Policy Brief on Trade and Nutrition  14 Feb 2020 – The Global Panel on Agriculture and Food Systems for Nutrition is today announcing the launch of its latest policy brief, Rethinking trade policies to support healthier diets. This new brief is a call to action to align trade policies with the goal…

Read More...
Auc2

African Leaders for Nutrition – High Level Event with Heads of State at the African Union Summit

On the 8th February, Director of the Global Panel, Prof Sandy Thomas attended the African Leaders for Nutrition (ALN) meeting at the 33rd African Union Summit in Addis Ababa. The meeting was hosted by AfDB President and Global Panel Member, Dr Akinwumi Adesina, and attended by Heads of State, national ministers of health and key…

Read More...