In 2016, the Global Panel published a Foresight report Food Systems and diets: Facing the challenges of the 21st Century.

This has since been shared widely with policymakers in low- and middle-income countries and in international policy circles with the aim of sensitising policymakers on the urgent need for food systems to deliver healthier diets and better nutrition for the future.

Following two years of engagement, a second project is now being planned to build on this work, with a plan to launch a report in 2020, to precede the Global Nutrition Summit in Tokyo.

Foresight 1.0


Foresight 2.0


Global Panel's Foresight Project on future diets. Why does it matter?